IMPROVING IMMUNITY
- Drink plenty of water.
- Limit refined sugars and complex carbohydrates in your diet.
- Eat plenty of fruits and vegetables.
- Get enough sleep.
- Exercise daily.
- Breathe.
- Get a flu vaccination. It will not prevent you from getting the coronavirus but it may put you in a better position to fight it.
- Improve nutrition. Add broccoli and spinach to your diet.
- Consider using herbs, spices and/or other supplements. If you take Vitamin D supplements buy the best quality you can instead of the cheapest.
- Exercise: An increase in circulation directly improves immunity.
- Decrease inflammation, toxicity and reduce stress.
- Manage anxiety and fear using positive remedies: Integrate deep breathing exercises into your daily routine.
- Limit exposure to COVID-19 by using proper precautions: Wear a face mask (while indoors with others especially). Wash your hands for 20 seconds. Stop touching your face. Distance yourself from others by at least 6 feet.
Those older have special considerations regarding immunity.
The COVID-19 crisis is producing a lot of fear, anxiety and panic in everyone. There are wonderful and easy techniques available to deal with these.
- Improve your breathing by doing simple breath exercises.
- Exercise helps exponentially when these feelings become debilitating.
- Get your mind off your worries. Get more involved with hobbies. Reach out (even if remotely) to others. Take walks. Get outside. Garden.
Exercise to boost immunity, especially now.
- 33% reduction in the risk of developing Alzheimer's.
- 50% reduction in the risk of recurrent breast cancer.
- 60% reduction in the risk of colon cancer.
- 40% reduction in risk of developing heart disease.
- 50% reduction in incidence of diabetes.
- 50% reduction in incidence of high blood pressure.
- As effective at reducing depression as taking an antidepressant.
Inactivity in turn is our worst enemy. An hour of inactivity reduces blood flow to the feet by as much as 50%. Move 5 minutes out of that hour and the problem disappears.
It will help relieve stress and boost your immunity at the same time.
Improve Nutrition
- Eat less refined sugar and complex carbohydrates. These substances have an inflammatory effect. They make up a huge portion of the packaged ready to eat food we find on our supermarket shelves. They are also abundant in fast food restaurant fare.
- Eat more fruits and vegetables. They have lots of vitamins and nutrients that boost immunity. They are also rich in antioxidants. The fresher the better. Frozen is next best. Low sodium canned foods come next.
- Drink plenty of water. I think of drinking water as being an internal shower for my body. Water is cleansing and provides faster dietary processing, helping to purge toxins out of the body. Avoid heavy use of dehydrating beverages like coffee. Try eating more hydrating foods like cucumbers, celery and watermelon.
- Homemade chicken soup with carrots, celery and other vegetables can really help your immune system.
- If you have high blood pressure, reduce your salt intake. If you are diabetic take the time improve control of your diabetes. If you are overweight, this is a good time to lose weight. Recent findings show that those with diabetes and/or hypertension and those obese suffer more extensively from COVID-19.
Almonds, avocados, broccoli, blueberries, carrots.
Supplementation using herbs, spices, vitamins and minerals:
Research into herbs, spices, vitamins and other supplements is ongoing with new information coming out frequently that has the potential to modify and change the following information. Study your choices, investigate the suppliers, choose only organic high quality substances and pay attention to directions for proper use. Don't forget to check your choices with your doctor.
It is much better to get these vital substances through food
instead of supplementation.
Dr. Anthony Fauci, 9/10/20: “If you are deficient in vitamin D, that does have an impact on your susceptibility to infection. So I would not mind recommending, and I do it myself taking vitamin D supplements.”
Researchers at the University of Chicago Medicine found a link between vitamin D deficiency and the likelihood of being infected with COVID-19.
- Vitamin D is an antioxidant that is produced through exposure to sunlight. It has been shown to be a powerful anti-inflammatory immune support nutrient. Deficiency can lead to increased susceptibility to disease. As we age, less is produced naturally by our body. Being out in the sunlight helps the body absorb vitamin D naturally, however use of sunscreens with an SPF of 30 or more reduces the body's ability to make vitamin D by 97.5%. Supplementation is wise. Foods rich in vitamin D include oily fish such as wild caught salmon, mushrooms exposed to sunlight, cod liver oil and milk and orange juice fortified with Vitamin D.
- Vitamin C is one of the biggest immune system boosters of all. Those older experience a natural drop in it making supplementation more desirable. Studies have shown that Vitamin C supplements enhance weakened immune systems. Foods rich in Vitamin C include oranges, strawberries, bell peppers, spinach, kale and broccoli.
- Vitamin E is a powerful antioxidant that helps the body fight infection. Foods rich in Vitamin E include nuts, seeds, spinach and broccoli.
- Vitamin A has an antioxidant effect which helps strengthen the immune system. Colorful foods are rich in vitamin A. Foods like carrots, sweet potatoes, pumpkin, cantaloupe and squash.
- Vitamin B6 is vital to supporting biochemical reactions in the immune system. Foods rich in Vitamin B6 include chicken, salmon and tuna, green vegetables and chickpeas.
- Zinc appears to slow down the immune response and control inflammation in the body. Foods rich in zinc include oysters, crab, lean meats and poultry, beans, yogurt and chickpeas.
- Selenium seems to have a powerful effect on the immune system. It helps to keep viruses and other pathogens at bay, so a deficiency in selenium leaves our immune system open for attack. Viruses especially become much more virulent with a selenium deficiency. Food rich in selenium include garlic, broccoli, sardines, tuna, brazil nuts and barley.
- Iron helps the body carry oxygen to the cells. Iron rich foods include chicken, turkey, seafood, beans, broccoli and kale.
- Folic acid is often added to foods because of its health benefits. Foods rich in folic acid include beans, peas, leafy green vegetables and in fortified foods like enriched breads, pastas, rice and 100 % whole-grain products.
- Probiotics help to keep the digestive system healthy. Since 80% of the immune cells in the body are in the gut, immunity is strengthened with the use of products like kefir and yogurt.
- CoQ10 reduces inflammation throughout the body due to its antioxidative effects. It has also been shown to prevent and decrease the risk of heart disease.
- Multivitamin use is wise to avoid deficiencies in the above vitamins and minerals.
B6, selenium, iron and folic acid. They are high quality foods
that should be added to your diet on a daily basis.
If fresh is not available, use frozen.
- Ginger is a powerful antihistamine and decongestant.
- Garlic is a strong antioxidant, antimicrobial, antiviral and antibiotic. It is a natural decongestant.
- Honey is an antioxidant which contains anti-inflammatory and antibacterial properties. Honey activates the immune system's response to infection and prevents cell proliferation.
- Echinacea, another antiviral and antibacterial herb increases the production of white blood cells which fight infection. Some studies have indicated that it may be used to treat or prevent upper respiratory infections.
- Elderberry syrup, packed with quercetin, an antioxidant and antihistamine, can combat flu symptoms. Elderberry prevents the flu virus from attaching to the cell which shortens the duration and lessens the severity of the flu. It is particularly effective when combined with zinc.
- Angelica root modulates the immune system and helps with treating respiratory and cold symptoms.
- Andrographis is a plant commonly used in Asia to prevent flu and digestive issues, liver conditions, fever and sore throat.
- Astragalus contains anti-inflammatory and antibacterial properties that stimulate the immune system. It is a prominent herb in Chinese medicine which is thought to combat stress and improve blood counts.
- Honeysuckle Forsythia is a traditional Chinese formula that soothes the lungs and stomach.
increase the health of the immune system.
Helpful BALANCE NEWS articles for this challenging time:
Simple rules for breathing.
Solutions for difficult feelings. Stopping panic in its tracks. Reduce stress. How to lower inflammation. How to center yourself in a crises. A fundamental rule. Improving your health yourself. How to start an exercise program. |
In these challenging times these DVDs can help you to make real progress in getting healthier. The classes are wonderful to take by yourself in your own home. I do these exercises along with you while explaining pitfalls to avoid along with how to do the exercises safely and correctly. Ample information on how to avoid having falls is also included. You not only improve your balance and avoid having falls but you also significantly increase the health of your immune system.
Updated September 30, 2020